Professional-grade three-compartment sink designed for high-volume commercial kitchens, restaurants, and food service operations. Features durable 18-gauge stainless steel construction that resists corrosion and withstands heavy daily use. Each bowl measures 18L x 18W x 14D, providing ample capacity for washing, rinsing, and sanitizing large cookware, pots, pans, and dishes. The generous bowl depth accommodates oversized items and reduces splashing during operation. Dual 18-inch drainboards flank both sides of the sink, offering convenient space for air-drying washed items and organizing workflow. Drainboards slope toward the sink for efficient water drainage back into the compartments. Stainless steel construction ensures food-safe compliance and easy sanitation between uses. Smooth, seamless surfaces prevent bacterial growth and simplify cleaning protocols required in commercial settings. Ideal for restaurants, catering facilities, institutional kitchens, and food preparation areas requiring reliable, efficient dishwashing stations. Meets NSF standards for commercial food service equipment. Heavy-duty design supports continuous operation in demanding kitchen environments. Durable construction minimizes maintenance costs and extends equipment lifespan. Compact footprint maximizes space efficiency while delivering three-compartment functionality essential for proper washing, rinsing, and sanitizing procedures. Perfect for establishments prioritizing sanitation standards and operational efficiency.
        
          


        

• Height : 43.75
• Length : 90